Hotel Chef needed at ICS Outsourcing.
JOB TITLE: Hotel Chef
JOB LOCATION: Lekki Phase 1, Lagos
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JOB DETAILS:
- Manage the Kitchen and Kitchen staffs.
- Study each recipe and gather all necessary ingredients
- Cook food in a timely manner
- Delegate tasks to kitchen staff
- Inform wait staff about daily specials
- Ensure appealing plate presentation
- Slightly modify recipes to meet customers’ needs and requests (e.g. reduce salt, remove dairy)
- Monitor food stock and place orders
- Check freshness of food and discard out-of-date items
- Experiment with recipes and suggest new ingredients
- Ensure compliance with all health and safety regulations within the kitchen area.
Requirements
- Proven work experience as a Chef or Cook
- Hands-on experience with various kitchen equipment (e.g. grillers and pasta makers)
- Advanced knowledge of culinary, baking and pastry techniques
- Leadership skills
- Ability to remain calm and undertake various tasks
- Excellent time management abilities
- Up-to-date knowledge of cooking techniques and recipes
- Familiarity with sanitation regulations
- Culinary school Certificate preferred.
- Age 35yrs above
- Must be tolerant
- Have knowledge in continental and National
- Must be honest and detailed
- Must have at least 5 years above working experience in a hotel industry.
How to Apply
Interested and qualified candidates should send their CV to: [email protected] with Chef as the subject of the mail.
Deadline: November 30, 2020
Job Features
Job Category | Hospitality / Food Services |